Candy Corn Krispies Treats
If you are looking for a fun and creative dessert in the shape of candy corn, you have to try my Candy Corn Krispie Treats! Perfect for fall and Halloween parties, these are sure to be a hit!
Halloween is such a fun holiday to celebrate. Being silly and using your imagination is what it is all about. The same goes for the food. If you are having a Halloween party or going to one, Halloween treats are the thing.
Always looking for a new way to make the party fun, these Candy Corn Krispie Treats are both easy and delicious. They are just like your classic rice cereal treats, but with a festive fall update. A deliciously sweet Halloween treat that will fit perfectly on a dessert table.
A great vegetarian dessert, these are the perfect Halloween snacks to bring with to a party or prepare a day or two ahead of time for your own. With only six ingredients, including your orange and yellow candy melts, this is a fun one that the kids can make as well!
While this process takes around an hour and a half, most of the time is spent waiting for things to set. Your actual work-time on these is minimal, so don’t worry too much! Make sure that you have access to a nice work area, a microwave, and fridge and you should be good to go.
If you want to beef up a party table, be sure to add in my Halloween Trifle, Mummy Brownies and Candy Corn Parfaits!
Candy Corn Krispies Treats Recipe
Ingredients:
4 cups Rice Krispies cereal
10 oz bag marshmallows
3 Tbsp butter, softened
1 bag orange candy melts
1 bag yellow candy melts
Orange sugar sprinkles
Pull out a 9×9 baking dish and grease it with butter. I find it easiest to use a glass or ceramic pan for Rice Krispies treats because of the rounded bottom, but you should be fine to use anything that you have.
In a large microwave safe bowl, heat your marshmallows and butter for 1-2 minutes until the marshmallows start to grow. Remove your bowl from the microwave and stir them together.
Mix your cereal into the bowl with your melted marshmallows and stir well to incorporate.
Press your Rice Krispies mixture evenly into bottom of your greased pan and set it in the fridge for a few hours to harden.
Cut your pan of Rice Krispies into triangles (cut down the center, then cut each section in a zigzag pattern). You can make a bunch of smaller triangles or eight larger triangles.
In a microwave safe bowl, melt one cup of yellow candy melts. Place the bowl in the microwave for 3-4 minutes on 50 percent power, stirring every 30 seconds until they are melted.
While holding the top point of each triangle in your hand, dip 3/4 of your Rice Krispies triangles into your melted yellow chocolate. After dipping, set each triangle on a piece of parchment paper to harden.
In a microwave safe bowl, melt one cup of orange candy melts. Place the bowl in the microwave for 3-4 minutes on 50 percent power, stirring every 30 seconds until they are melted.
Making sure that the yellow has hardened, hold the point of each triangle again and dip the bottom 1/4 into the melted orange chocolate. You will be covering some of the yellow with the orange.
Top the orange candy (while still wet) with orange sprinkles.
Set your Candy Corn Krispie Treats triangles in the fridge for about 15 minutes and enjoy!
Wilton Orange Sugar SparklesWilton Yellow Candy Melts Candy, 12 oz.
Wilton Orange Candy Melts, 12-Ounce
Pyrex Glass Mixing Bowl Set (3-Piece Set, Nesting, Microwave and Dishwasher Safe)
Pyrex 2Piece Basics Value Pack1-Basics 8
Pyrex Basics 3 Quart Glass Oblong Baking Dish with Red Plastic Lid -13.2 INCH x 8.9inch x 2 inch
Halloween recipes are some of the most fun to create and these Candy Corn Krispies Treats are no different. An easy dessert, they look really festive when you're done! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.Candy Corn Krispies Treats
Ingredients
Instructions
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Nutrition Information:
Yield:
8 Serving Size:
1
Amount Per Serving: Calories: 220Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 11mgSodium: 136mgCarbohydrates: 45gFiber: 0gSugar: 25gProtein: 2g
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