Frozen Chocolate Covered Banana Bites

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With only three ingredients, these Frozen Chocolate Covered Banana Bites are the perfect fruit dessert. An easy banana treat!

Four Frozen Chocolate Covered Banana Bites with one cut in half on a black table with a blue polka dot background

Frozen Chocolate Banana Bites

If you’re looking for an easy recipe that is perfect for the whole family, these Frozen Chocolate Covered Banana Bites are your answer! Excellent for people with a sweet tooth, this is a healthy dessert that everyone will love. 

The best part about this simple recipe is that it only has three ingredients. It is rich in potassium and Vitamin C because of the bananas, but it is also a decadent treat that you can keep in the freezer for months. 

There are some extremely easy ways to change these Frozen Banana Bites to fit different holidays or parties with different toppings and colored sprinkles. If you are having a fourth of July gathering, use red, white, and blue sprinkles. Next time, dress them up for Halloween or Valentine’s Day with their holiday colors. 

One thing to keep in mind with these chocolate covered bananas is that you want to keep them in the freezer until you plan to eat them. For the best results, they should be cold and the middle should be frozen. If they are allowed to heat to room temperature, you will have warm chocolate and cold banana. 

Always vegetarian, these frozen bites are perfect for hot days and family gatherings. You’re going to have some huge fans!

Recipe Notes:

  • You can use whatever kind of chocolate you prefer. You don’t have to stick with milk chocolate. 
  • If you want to create a few different things in one batch, sprinkle a little sea salt onto each frozen banana bite instead of sprinkles. 

Four Chocolate Covered Banana Bites with one cut in half on a black table with a blue polka dot background

How To Make Chocolate Covered Banana Bites

Ingredients:
3 ripe bananas
1 1/2 cups milk chocolate chips
Sprinkles

Melted chocolate inside a pot with a wooden spatula inside on a wooden tablePrepare a large baking sheet with a piece of parchment paper or wax paper and set it aside.

Melt your chocolate chips in your preferred method, making sure that there are no chocolate clumps and your chocolate is smooth. You can:

  • Heat chocolate chips in a medium saucepan on the stovetop, stirring frequently so that the chocolate doesn’t burn. 
  • Microwave chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between each until melted.
  • Place chocolate chips in a double boiler, melting pot, or fondue pot and melt on high, reducing to warm once the chocolate begins to melt.

A white bowl of sliced bananas next to another full banana on a green placematRemove the peels and slice bananas into 1-inch slices. You should get around 6 slices, but that will depend on the length of your bananas. 

A pile of banana slices on a white plate with chocolate drizzled on top next to a fondue forkOnce the chocolate is completely melted, dip each banana piece into the bowl of melted chocolate, being sure to cover it completely. You may want to use a fondue fork or a chopstick to keep a good hold on your banana slice while it’s being dipped.

Let the excess chocolate drain off so that you have enough chocolate for all of your banana slices. 

Chocolate Covered Banana Bites drying on waxed paperPlace each chocolate covered bite onto the lined baking sheet. Immediately shake some sprinkles onto your slices of bananas. 

When all of the little bites have been covered and decorated, place the cookie sheet in the freezer for 4-6 hours. While the chocolate will set quickly, you want to wait until your bananas freeze as well.

Three frozen Chocolate Covered Banana Bites on a black table Remove these from the freezer and enjoy them right away!

Once you remove the frozen banana slices from the freezer, the banana and chocolate will both begin to thaw, so you will want to eat them right away or keep them in the freezer until later. 

Store any leftover frozen banana bites in an airtight container or freezer bag in the freezer for up to 3 months. 

Four Frozen Chocolate Covered Banana Bites with one cut in half on a black table with a blue polka dot background

Can I Use Different Chocolate In This Banana Bites Recipe?

Yes! My favorite chocolate to use to balance the banana is milk chocolate, but you can choose your own favorite chocolate coating. Choose from white chocolate or dark chocolate chips or even chocolate melts for a smoother finish. 

Can I Turn These Into Banana Pops?

Yes! To turn these into banana pops, there are a few additions. Make sure that you have cut your bananas into thick slices (between 1-2 inches will be fine). If you have thin slices, the pop won’t stand up correctly.

After you have dipped your bananas in the chocolate, insert a popsicle stick into the side of the banana, as you would with a lollipop. Continue to put the sweet treat onto the parchment paper or wax paper, top with sprinkles, and freeze.

Four Frozen Chocolate Covered Banana Bites on a black tabletop

Can I Turn These Into Peanut Butter Banana Bites?

Yes! This is an easy snack to create by adding one simple step. Once you slice your banana chunks, slice each one in half again. 

Add a little bit of peanut butter to each of the two banana pieces or about 1/2 teaspoon of peanut butter to just one. With these two pieces, make a banana sandwich with the peanut butter in the middle. 

Dip or pour your delicious chocolate onto each of the banana sandwiches and set them onto your prepared baking sheet in a single layer. Allow them to freeze and enjoy!

Are You Looking For More Tasty Frozen Treat Ideas? Here Are Some Of My Favorites:

Cuisinart Chef's Classic Nonstick Hard-Anodized 3-Quart Saucepan with Lid,BlackCuisinart Chef’s Classic Nonstick Hard-Anodized 3-Quart Saucepan with Lid,BlackCuisinart Chef's Classic Nonstick Hard-Anodized 3-Quart Saucepan with Lid,BlackOXO Good Grips 3-Piece Wooden Spoon SetOXO Good Grips 3-Piece Wooden Spoon SetOXO Good Grips 3-Piece Wooden Spoon SetHotec Food Grade Silicone Rubber Spatula Set Kitchen Utensils for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5Hotec Food Grade Silicone Rubber Spatula Set Kitchen Utensils for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5Hotec Food Grade Silicone Rubber Spatula Set Kitchen Utensils for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5Stainless Steel Double Boiler with Silicone Spatula, Melting Pot with Heat Resistant Handle for Melting Chocolate, Candy, Candle, Soap and WaxStainless Steel Double Boiler with Silicone Spatula, Melting Pot with Heat Resistant Handle for Melting Chocolate, Candy, Candle, Soap and WaxStainless Steel Double Boiler with Silicone Spatula, Melting Pot with Heat Resistant Handle for Melting Chocolate, Candy, Candle, Soap and WaxEternal Living Chocolate Melting Pot Kit | Electric Chocolate Maker for Home Made Candy Butter Cheese with Forks Spatulas Molds Drying Rack, WhiteEternal Living Chocolate Melting Pot Kit | Electric Chocolate Maker for Home Made Candy Butter Cheese with Forks Spatulas Molds Drying Rack, WhiteEternal Living Chocolate Melting Pot Kit | Electric Chocolate Maker for Home Made Candy Butter Cheese with Forks Spatulas Molds Drying Rack, WhiteBetty Crocker 6-Cell Sprinkles All Holiday, 5.1 Ounce (Pack of 1)Betty Crocker 6-Cell Sprinkles All Holiday, 5.1 Ounce (Pack of 1)Betty Crocker 6-Cell Sprinkles All Holiday, 5.1 Ounce (Pack of 1)

 

Yield: About 18 Banana Bites

Frozen Chocolate Covered Banana Bites

Four Chocolate Covered Banana Bites with one cut in half on a black table with a blue polka dot background

With only three ingredients, these Frozen Chocolate Covered Banana Bites are the perfect fruit dessert. An easy banana treat!

Prep Time 15 minutes
Cook Time 5 minutes
Additional Time 4 hours
Total Time 4 hours 20 minutes

Ingredients

  • 3 bananas, sliced
  • 1 1/2 cups milk chocolate chips
  • Sprinkles

Instructions

  1. Prepare a baking sheet with wax paper and set it aside.
  2. Melt your chocolate chips in your preferred method (on the stove, in the microwave in 30 second increments (stirring in between), or in a double boiler).
  3. Remove the peels and slice bananas into 1-inch slices.
  4. Once the chocolate is completely melted, dip each banana piece into the bowl of melted chocolate, being sure to cover it completely. Let the excess chocolate drain off so that you have enough chocolate for all of your banana slices. 
  5. Place each chocolate covered bite on the wax paper. Immediately shake some sprinkles onto your bananas.
  6. When all of the little bites have been covered and decorated, place the cookie sheet in the freezer for 4-6 hours.
  7. Remove them from the freezer and enjoy right away!

    Notes

    Once you remove the frozen banana slices from the freezer, the banana and chocolate will both begin to thaw, so you will want to eat them right away or keep them in the freezer until later. 

    Store any leftover frozen banana bites in an airtight container in the freezer for up to 3 months. 

    Nutrition Information:

    Yield:

    9

    Serving Size:

    2

    Amount Per Serving: Calories: 187Total Fat: 9gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 6mgSodium: 23mgCarbohydrates: 26gFiber: 2gSugar: 19gProtein: 3g

    This calculation is intended for informational purposes only. I am not a doctor or dietitian. This calculator is a guide, but makes no guarantee of being exact or fully accurate.

    Two pictures of Easy Frozen Banana Bites with one cut in half on a black table

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