Frozen Chocolate Covered Bananas

If you have been looking for an easy way to give the kids a healthier dessert, these Frozen Chocolate Covered Bananas are the perfect treat! With only three ingredients, these frozen bananas are super easy to make and can be created AND eaten by the kids themselves!

You’ll want to make sure to have skewers to place in the bananas before starting your recipe. If you don’t have any handy and desperately want to try these (who can blame you!), use chopsticks in each banana instead!

Frozen Chocolate Covered Bananas Recipe

Ingredients:
3 ripe bananas
1/2 cup chocolate chips
Sprinkles (as many as you want!)

You’ll also need:
Wooden skewers
Baking Sheet
Parchment paper

Peel your bananas and cut them in half. Take some wooden skewers and insert the pointy end into the cut (flat) side of the banana. If you are giving the treats to young children, it might be a good idea to snip the sharp end of the skewer off with a pair of scissors beforehand.

Place the bananas on a parchment lined baking sheet and freeze for 4 – 5 hours or until they are completely frozen solid.
Place your chocolate chips in a microwave safe bowl and melt in 30 second increments until the chocolate is smooth and melted. Holding the banana by the skewer, dip the front half of the banana into the chocolate, covering it until it’s approximately 1/2 covered. Work fast, as the chocolate will harden quickly after coming in contact with the frozen banana!

Immediately sprinkle the candy sprinkles over the chocolate before it hardens. Place your bananas back down on the baking sheet to harden (or into a glass cup (skewer side down) to prevent flattening the chocolate beneath the banana. Serve in about 2 or 3 minutes when the chocolate has hardened fully. Enjoy!

Wilton Easy Layers Sheet Cake Pan, 2-Piece SetRachael Ray 47425 Nonstick Bakeware Set with Grips, Nonstick Cookie Sheets / Baking Sheets – 3 Piece, Gray with Marine Blue GripsSRXING Bamboo Skewers,Kebab Sticks,Wooden Skewers,Skewer Sticks,Short Skewers,Wooden Kebab Skewers -Skewers for Fruit Kabobs,Shish Kabob, Grill, Appetizer, CornMore Food(6-Inch(100pcs))MVZAWINO Premium Kabob Skewers, 10 Pack 17Wilton 710-4065 Rainbow Nonpareils Food Decorative, 7.5-OunceWilton Rainbow Jimmies Sprinkles Dessert Decorating Set, 8-Piece

Yield: 6 Servings

Frozen Chocolate Covered Bananas

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These Frozen Chocolate Covered Bananas are the perfect dessert at any time of year! If your kids won't eat anything, this easy recipe that could help!

Prep Time 15 minutes

Additional Time 4 hours

Total Time 4 hours 15 minutes

Ingredients

• 3 ripe bananas
• 1/2 cup chocolate chips
• Sprinkles (as many as you want!)

Instructions

1. Peel your bananas and cut them in half.
2. Take your skewers and insert the pointy end of the skewer into the cut (flat) side of the banana.
3. Place the bananas on a parchment lined baking sheet and freeze them for 4 - 5 hours or until the bananas are completely frozen solid.
4. Place your chocolate chips in a microwave safe bowl and melt in 30 second increments (stirring in between) until the chocolate is smooth and melted.
5. Holding the banana by the skewer, dip the end of the banana into the chocolate, covering it until it’s approximately half covered. Work fast, as the chocolate will harden quickly after coming in contact with the frozen banana!
6. Immediately sprinkle the candy sprinkles over the chocolate before it hardens.
7. Place your banana back down on the baking sheet to harden or into a glass cup (skewer side down) to prevent marking the chocolate below the banana.
8. Wait for the chocolate to harden completely (2 or 3 minutes) and then serve!

Recommended Products

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• 
  Rachael Ray 47425 Bakeware Set Nonstick Cookie Baking Sheets, 3 Piece, Gray with Marine Blue Grips
• 
  Wilton 710-4065 Rainbow Nonpareils Food Decorative, 7.5-Ounce
• 
  Fox Run 5476 Bamboo Skewers, 6", Brown

Nutrition Information:

Yield:

6

Serving Size:

1
Amount Per Serving: Calories: 126Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 0mgSodium: 2mgCarbohydrates: 23gFiber: 2gSugar: 15gProtein: 1g

This calculation is intended for informational purposes only. I am not a doctor or dietician. This calculator is a guide, but makes no guarantee of being exact or fully accurate.

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