Caramel Cookie Bars

Cookie bars are great desserts for most occasions. Whether you’re making a treat for a friend who has just had surgery or a new baby, for selling at a bake sale or for an after school treat for the kids, cookie bars are truly universal. Plus, with a drizzle of caramel, these Chocolate Chip Caramel Cookie Bars look amazing! 

A vegetarian dessert that everyone will love, these caramel cookie bars are made with cake mix. That makes the process a little quicker as well as easier since you don’t have to collect as many ingredients. Keep the caramel, cake mix, and chocolate chips on-hand and you can basically make these at any time. 

Looking for another excellent cookie bar recipe? Try my Peanut Butter Chocolate Chip Cookie Bars as well!

Cake Mix Cookie Recipe

Ingredients:
1 box yellow cake mix
2 eggs
1/2 stick butter, melted
1 bag chocolate chips 12 oz
7 Tbsp caramel topping, divided

Preheat your oven to 350 degrees and use non-stick cooking spray to spray a 9 x 13 inch casserole dish.

In a medium-sized mixing bowl, combine the melted butter, eggs, and cake mix. Stir with a wooden spoon until everything is combined.

Once everything is incorporated, add in the chocolate chips and 4 tablespoons of caramel topping.

Stir well and then pour the mixture into the casserole dish. 

Bake for about 20 – 25 minutes or until it is golden brown on the sides.

Drizzle the remaining caramel topping immediately after removing the pan from the oven so that it can melt into the bars.

Allow the bars to cool before cutting. Serve alone or with ice cream on top!

Ghirardelli Caramel Flavored Sauce 17 oz. Squeeze Bottle (Pack of 2)Ghirardelli Squeeze Bottles – Caramel, Chocolate & White Chocolate – Set of 3AmazonBasics Glass Oblong Baking Dishes – 2-PackPyrex Easy Grab Glass Bakeware Set with Red Lids (4-Piece)Pyrex Glass Mixing Bowl Set (3-Piece)OXO Good Grips Wooden Spoon Set, 3-Piece

Yield: Approximately 20 bars

Chocolate Chip Caramel Cookie Bars

Print

If you are looking for a cake mix cookie recipe for caramel cookie bars, this one is excellent! One of the easy desserts that can be made for any occasion, this recipe is something that everybody will love!

Prep Time 10 minutes

Cook Time 25 minutes

Additional Time 20 minutes

Total Time 55 minutes

Ingredients

• 1 box yellow cake mix
• 2 eggs
• 1/2 stick butter, melted
• 1 bag chocolate chips 12 oz
• 7 Tbsp caramel topping, divided

Instructions

1. Preheat oven to 350 degrees and use non-stick cooking spray to spray a 9x13 casserole dish.
2. In a medium-sized mixing bowl, combine the melted butter, eggs, and cake mix. Stir with a wooden spoon until everything is combined.
3. Once everything is incorporated, add in the chocolate chips and 4 tablespoons of caramel topping. Stir everything well and then pour the mixture into the casserole dish.
4. Bake for about 20 - 25 minutes or until it is golden brown on the sides. Drizzle the remaining caramel topping immediately after removing the pan from the oven so that it can melt into the bars.
5. Allow the bars to cool before cutting. Serve alone or with ice cream on top!

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  Ghirardelli Caramel Flavored Sauce 17 oz. Squeeze Bottle (Pack of 2)
• 
  AmazonBasics Glass Oblong Baking Dishes - 2-Pack
• 
  OXO Good Grips Wooden Spoon Set, 3-Piece

Nutrition Information:

Yield:

10

Serving Size:

2
Amount Per Serving: Calories: 445 Total Fat: 18g Saturated Fat: 10g Trans Fat: 0g Unsaturated Fat: 6g Cholesterol: 49mg Sodium: 485mg Carbohydrates: 73g Fiber: 3g Sugar: 49g Protein: 5g

This calculation is intended for informational purposes only. I am not a doctor or dietician. This calculator is a guide, but makes no guarantee of being exact or fully accurate.