French Toast Fudge
You can have dessert for breakfast and breakfast for dessert, can’t you? This maple fudge recipe is about to be the best french toast recipe in your cookbook!
French toast fudge is a fun way to bring together the flavors of a breakfast classic and rich dessert. With nutmeg, cinnamon, and maple syrup, this fudge tastes and smells just like your normal french toast recipe, but it is up to you at what time of day you choose to serve!
Whether breakfast fudge is your thing or you are looking for something a little different, give this one a try. Have it along with some Bacon and Egg Cups as a sweet breakfast treat or sell them at the bake sale table as something that no one has tried before. It really is the perfect dessert to make for breakfast-for-dinner or any other occasion!
Maple Fudge Recipe
Ingredients:
10 oz bag white chocolate chips
2 cups granulated sugar
1 cup brown sugar
1 1/2 sticks of butter
7 oz jar of marshmallow cream
5 oz can evaporated milk
1/2 tsp nutmeg
1 Tbsp cinnamon
1/2 cup maple syrup
1 Tbsp powdered sugar (optional topping)
1 tsp cinnamon (optional topping)
Place parchment paper inside of an 8×8 inch pan and set it aside.
In a medium saucepan, heat your evaporated milk and butter over medium-high heat until the butter is melted.
Add your granulated and brown sugar, nutmeg and cinnamon, stir and boil for 3 to 4 minutes. Make sure to stir constantly to prevent any burning.
Remove your pan from the heat once your sugar is completely dissolved.
Stir in the bag of chips, and then the jar of marshmallow cream. Add your maple syrup and stir to incorporate all of the ingredients completely (until smooth).
Pour it into your pan lined with parchment paper and refrigerate until firm (at least 3 hours). After your fudge has set, sift some powdered sugar and cinnamon onto the top before cutting and serving.
USA Pan Bakeware Square Cake Pan, 8 inch, Nonstick & Quick Release Coating, Made in the USA from Aluminized SteelSimply Organic Nutmeg Ground CERTIFIED ORGANIC 2.3oz. bottle
Kirkland Signature 100 Percent Maple Syrup, Dark Amber, 33.8 Fluid Ounce
McCormick Ground Cinnamon, 18.0 oz
Jet-Puffed Marshmallow Creme, 48-Ounce Tubs (Pack of 2)
If you want to add another breakfast-for-dinner option to your dessert table, make these Frozen Chocolate Covered Banana Treats!
This is the best french toast recipe that you are going to find because it is actually dessert! French toast fudge is perfect for breakfast, lunch, and dinner! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.Best French Toast Fudge
Ingredients
Instructions
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Nutrition Information:
Yield:
20 Serving Size:
1
Amount Per Serving: Calories: 316Total Fat: 12gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 23mgSodium: 87mgCarbohydrates: 52gFiber: 0gSugar: 49gProtein: 2g
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